Culinary Magazine Subscribers
Mailing List Information:
PERSONNEL:
Lori Kelly
DirectMail.com
Email: lkelly@directmail.com
Phone: 866-477-1918
SUMMARY DESCRIPTION:
Cooking connoisseurs who subscribe to two or more magazines devoted to cooking.
Average unit of sale 79.95.
LIST SOURCE:
Subscribers to multiple culinary magazines.
SELECTIONS WITH COUNTS:
Segment: | Total Number: | Price per/M: |
Quarterly multi-subscribers 12 month multi-subscribers | 51,000 205,768 | Please Inquire |
OTHER SELECTIONS:
Income, age, presence of children, state, SCF, Zip, 3 month hotline, 5.00/M extra; key coding, 2.50/M extra; run charge, 10.00/M extra.
METHOD OF ADDRESSING:
Pressure sensitive labels, 7.50/M extra; mag tape, 25.00 fee; cartridge, 25.00 fee; diskette, 35.00/M extra; e-mail, 35.00/M extra.
RESTRICTIONS:
Sample mail piece required.
MAINTENANCE:
Updated quarterly.